PIONEER WOMAN COPYCAT APPLE DUMPLINGS
Ingredients:
1 large apple
1 box Pillsbury Croissant Dough
2/3 cup sugar
1/2 cup butter
1/2 tsp vanilla
1/2 tsp cinnamon
3/4 cup lemon-lime soda (like 7-Up or Sprite)
Instructions:
1. Preheat oven to 350°F (175°C) and grease a baking pan.
2. Cut apple into 8-10 wedges.
3. Roll each apple wedge in croissant dough, starting wide end. Place in pan.
4. Melt butter, add sugar and cinnamon. Whisk till thick. Remove from heat, add vanilla.
5. Pour cinnamon mixture over dumplings.
6. Pour lime soda over dumplings.
7. Bake 40-45 minutes till golden.

Cool slightly before serving.
Optional: Serve with whipped cream or vanilla ice cream.
Enjoy the delightful flavors and nostalgic goodness of these Pioneer Woman Copycat Apple Dumplings. They are perfect for any occasion, whether it’s a cozy family gathering or a festive celebration. This classic recipe will surely become a beloved dessert in your household, reminiscent of simpler times and the enduring spirit of the pioneers who inspired it.